This flavor didn’t win the Maak de Smaak contest, but it was probably a tiny bit better than the winner. I kind of like the Whiskey Cocktail sauce, but I woudn’t say it tastes amazing on chips. The best part about the product was the smell. Lovely. Unfortunately, you can’t do much with that (unless you’re using your potato chip bag as an oxygen mask).
The taste was… ummm… tomato-ish. That wasn’t the best tomato though. A Dutch one, I guess (they taste like cardboard). There was a hint of an onion too.
Bought and eaten in Amsterdam, the Netherlands.
My rating: 6/10.